Tamatie bredie

Tamatie bredie

Serves : 8
Cooking Time : 2 1/2 hours
Prep Time : 15 minutes
Serving Suggestion : Serve with jasmine rice.

Ingredients

  • 2Kg lamb neck
  • 2 large onions
  • 4 cloves garlic cloves, finely chopped
  • 2 tsp ground coriander
  • 2 tsp cumin
  • 2 tsp garam masala or curry powder
  • 1/2 Tbsp ground nutmeg
  • 8 cloves cloves
  • 2 tsp ground cinnamon
  • 3 tsp White sugar
  • 500g cherry tomatoes, halved or 6 medium tomatoes, chopped
  • 750ml chicken/ vegetable stock
  • 1 410g tin tomato puree (not paste)
  • 3 Tbsp apricot jam, melted, plus extra for serving
  • 4 bay leaves
  • jasmine rice to serve

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

  1. Cut through the fat of each piece of lamb neck as this will prevent it from curling up during cooking.
  2. In a large pot, brown the lamb in batches. Remove and set aside.
  3. In the same pot, fry the onions until soft and golden.
  4. Add the garlic and spices and fry for another minute before adding the tomatoes. Cook until the tomatoes are softened and their juices have been released.
  5. Add the lamb back to the pot and stir to coat the lamb with the tomatoes and spices.
  6. Combine the stock, tomato puree and apricot jam and pour over the lamb. You need enough to just cover the lamb. Add the bay leaves.
  7. Reduce the heat, cover and allow to simmer gently for 2 to 2 1/2 hours until the lamb can be pulled from the bone.
  8. Check the seasoning and adjust, it needs to be pleasantly sweet. Serve with the cooked Jasmine Rice.
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Buy the ingredients

What to buy

PRODUCT NAME Qty Price
Lamb Neck Avg 500g

Product Code:
2068860000002
R 68.74 (R 124.99/kg)
Brown Onions 2Kg

Product Code:
20009045
R 34.99
Whole Garlic 2Pk

Product Code:
20150501
R 39.99
Ground Coriander 40g

Product Code:
20167011
R 17.99
Ground Cumin 50g

Product Code:
20169794
R 17.99
Cape Malay Curry Powder 70g

Product Code:
20167080
R 18.99
Nutmeg 50g

Product Code:
20166991
R 45.99
Cloves 30g

Product Code:
6001009013972
R 29.99
Ground Cinnamon 45g

Product Code:
20166984
R 19.99
White Sugar 2.5Kg

Product Code:
20003272
R 38.99
Cherry Tomatoes 200g

Product Code:
20030469
R 13.99
R 38.99
Tomato Purée 410g

Product Code:
6009101984701
R 17.99
Apricot Jam 900g

Product Code:
6001009010377
R 26.99
Bay Leaves 3g

Product Code:
20169824
R 17.99
Jasmine Rice 2Kg

Product Code:
6008000774192
R 65.95