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Babylonstoren Extra Virgin Olive Oil is a blend of 5 Italian varieties grown in the sun and soil on the slopes of the Simonsberg Mountains. The smell varies from green and leafy to fruity as five varieties of olives are used in Babylonstoren's oil. 

HOW TO USE

• This olive oil can be used with almost anything. 
• Delicious with steamed fish, Caprese salad, steamed veggies, or pasta. 
• Mix a tablespoon into yoghurt to reduce the acidity of the yoghurt for an ultra-creamy result. 
• Drizzle on boiled eggs or whisk into your egg mixture for the lightest omelette.
• Serve Temp: Room temperature, 16–18°C. All extra virgin olive oils can be used below 205°C.

THIS PRODUCT

• 500 ml
• Cold extracted
• Taste: This oil has a good mouthfeel on the palate, with notes of fresh herbs and nuts, smoothly followed by a medium intensity of bitter, peppery notes. It is a well-balanced and harmonious oil and can be used in a variety of culinary endeavours.
• Aroma: Fresh notes of mint, with a hint of honeysuckle as a gentle top note.

• Product code:
6009900164335