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How to Eat a Peach contains many of Diana Henry's favourite dishes in menus that will take you through the year and to different parts of the world. Putting a menu together is still Diana's favourite part of cooking. Menus aren't just groups of dishes that have to work on a practical level (meals that cooks can manage), they also have to work as a succession of flavours. But what is perhaps most special about them is the way they can create very different moods - menus can take you places, from an afternoon at the seaside in Brittany to a sultry evening eating mezze in Istanbul. They are a way of visiting places you've never seen, revisiting places you love and celebrating particular seasons.

• Product code:
9781784722647