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Delicious baked vanilla cheesecake topped with caramel, on a digestive biscuit crumb base.

HOW TO USE

• Thaw and serve
• Remove cheesecake from carton and foil. Defrost on a serving plate at room temperature for 2 1/2 - 3 hours. Serve immediately after defrosting.
• Delicious served as is or drizzled with a toffee sauce.

THIS PRODUCT

• 820 g
• Serves 10
• Vegetarian with milk
• Keep frozen

• Product code:
6007875550689