Caprese salad with basil pesto dressing

Name: Caprese salad with basil pesto dressing
Yield: 2
Ingredients: ripe roma tomatoes, sliced; pine nuts, toasted; basil leaves, finely chopped; cloves garlic, chopped; Parmesan cheese; olive oil, to drizzle; lemon, cut into 8 slices for garnishing; salt to taste

Serves:

2

Ingredients

3 ripe roma tomatoes, sliced
100 g pine nuts, toasted
1/2 cup basil leaves, finely chopped
4 cloves garlic, chopped
2-3 Tbsp Parmesan cheese
50 ml olive oil, to drizzle
1/2 lemon, cut into 8 slices for garnishing
salt to taste

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Cooking Instructions

Arrange the fior di latte, tomatoes and basil on two plates.
To make the dressing, combine all the ingredients in a small food processor and blend until all the ingredients are finely chopped. Alternatively, you can do this with a pestle & mortar.
Drizzle the dressing over the salad and serve.

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