Phyllo Christmas Crackers
| Recipe By: | Maranda Engelbrecht |
| Serves: | 4 |
| Cooking Time: | 5 minutes |
| Prep Time: | 10 minutes |
Ingredients
- 1 apple, peeled, cored and chopped
- 500 g fruit mince
- 1 packet phyllo pastry
- butter, softened
- icing sugar, for dusting
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
Preheat the oven to 190°C.
Combine apple and fruit mince. Brush phyllo sheets with melted butter. Spoon some fruit mixture onto the bottom of each sheet.
Roll up and tie the ends loosely with cotton string, making a Christmas cracker shape. Bake until golden brown.
Remove and cool down.
Remove string and replace with red ribbon. Dust with icing sugar.
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