Instabrunch
Up your brunch game by pairing your coffee blend with what you’re eating. As a rule – a lighter roast will have a brighter acidity and a mild body, whereas a dark roast will have a mild acidity and full-bodied flavour.
Light roasts
Great for simple breakfasts like a hearty bowl of oats or a slice of toast with avo. Pair either of these with a cappuccino.
Medium roasts
This is your go-to weekend coffee. Pour an Americano with classic eggs and bacon (or sausages). Do you like omelettes? Sure you do, especially with a café latte!
Dark roasts
A buttery or sweet pastry pairs well with darker roasts. Pain au chocolat and espresso anyone?