Product Details
Essentials 6 Crumbed Chicken Steaklets
450g
Succulent, seasoned breast meat coated in crisp crumbs. Halaal.
Cooking Instructions
Bake
Direction:
Oven bake: As appliances vary, the following are guidelines only. Remove from packaging. Pre-heat oven to 200ºC. Place product on an oven rack on a baking tray in the centre of the oven. Bake for 10-12 minutes. Take care not to overcook, as the products will become dry.
Cooking Time:
10 minutes to 12 minutes
Temperature:
200ºC
Oven bake: As appliances vary, the following are guidelines only. Remove from packaging. Pre-heat oven to 200ºC. Place product on an oven rack on a baking tray in the centre of the oven. Bake for 10-12 minutes. Take care not to overcook, as the products will become dry.
Cooking Time:
10 minutes to 12 minutes
Temperature:
200ºC
Ingredients
Chicken (57%). Chicken (Contains: Water; Maize; Salt); Coating (Contains: Wheat flour; Yeast; Spices; Gluten; Vegetable fat); Palm oil.
Chicken (57%). Chicken (Contains: Water; Maize; Salt); Coating (Contains: Wheat flour; Yeast; Spices; Gluten; Vegetable fat); Palm oil.
Nutrients
Energy (890kJ per 100g)
Total dietary fibre (3.1g per 100g)
Sodium (826mg per 100g)
Protein (14.2g per 100g)
Carbohydrate (17.6g per 100g)
Total fat (9.0g per 100g)
Of which mono unsaturated fatty acids (3.8g per 100g)
Of which poly unsaturated fatty acids (1.3g per 100g)
Of which saturated fatty acids (3.7g per 100g)
Of which trans fatty acids (0g per 100g)
Cholesterol (28mg per 100g)
Energy (890kJ per 100g)
Total dietary fibre (3.1g per 100g)
Sodium (826mg per 100g)
Protein (14.2g per 100g)
Carbohydrate (17.6g per 100g)
Total fat (9.0g per 100g)
Of which mono unsaturated fatty acids (3.8g per 100g)
Of which poly unsaturated fatty acids (1.3g per 100g)
Of which saturated fatty acids (3.7g per 100g)
Of which trans fatty acids (0g per 100g)
Cholesterol (28mg per 100g)
Additional Information
Allergens: Wheat; Gluten.
Allergens: Wheat; Gluten.
Serving Suggestion
n/a
n/a
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