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Pepper Steak Pie
R 16.95 (Average)
( R 16.95 /EA )
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Details

Product reference: 2503910000002

Short crust pastry case filled with braised beef in a rich pepper corn sauce, topped with puff pastry

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Cooking Instructions
Pre-heat oven to 200'C and bake from frozen at 200'C for approximately 40 - 45 minutes until golden brown.
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Storage Instruction
Store or keep at <-18'C or lower. Store partly used boxes with liner and lid closed.
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Allergens

Cows Milk

Egg

Gluten

Soya

Wheat

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Ingredients
Pastry: Wheat flour, Water, Vegetable fat (contains: Palm fat, Emulsifier), Corn flour, Salt, Sugar, Egg. Filling: Water, Beef, Onions, Corn starch, Cream, Salt, Wheat flour, Caramel, Canola oil, Chicken stock (flavouring, Chicken meat powder, Spices), Black pepper, Garlic, White pepper.
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Size
XS
S
M
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XXL
European size
32
34
36
38
40
42
44
46
Bust (inches)
32½
33½
34½
35½
36½
38
39½
40½
Bust (cm)
82.5
85
87.5
90
92.5
96.5
100
103
Waist (inches)
24
25
26
27
28
29½
31
32¼
Waist (cm)
61
63.5
66
68
71
72
73
74
Hip (inches)
61
63.5
69
68
71
75
77
79
Hip (cm)
60
65
70
72
75
80
85
90