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Creamy Pepper Steak Pie 520g
R 56.95
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Details

Product reference: 20109271

Golden crisp pastry filled with braised beef in a rich gravy.

  • Serves 2-4
  • No hydrogenated fats

 

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Nutritional information
 
Description
Per 100 g/ml
Per
Serving
Measure
ment
 
RDA
%
RDA
Portion Size
100
130
g
-
-
Energy
1206
1568
kJ
-
-
Glycaemic carbohydrates
27.6
35.9
g
-
-
Protein
8.5
11.1
g
-
-
of which total sugar
1.4
1.8
g
-
-
of which saturated fat
8.7
11.3
g
-
-
Total Fat
15.6
20.3
g
-
-
of which trans fat
0.12
0.16
g
-
-
of which monounsaturated fat
5.2
6.8
g
-
-
of which polyunsaturated fat
1.7
2.2
g
-
-
Dietary Fibre#
2.0
2.6
g
-
-
Cholesterol
23
30
mg
-
-
Total sodium
443
576
mg
-
-
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Cooking Instructions
- Pre-heat oven to 180'C. - Remove pie from all packaging. - Place on a pre-heated baking tray in the centre of the oven. - Bake for 25 - 30 minutes until the pastry is crisp. Microwave heating is not recommended as pastry will not crisp.
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Storage Instruction
Suitable for home freezing. Freeze on the day of purchase. Use within one month of freezing. Defrost thoroughly before use.
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Allergens

Cows Milk

Egg

Gluten

Soya

Wheat

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Ingredients
Beef (28%). Creamy peppercorn sauce (45%) Pastry: Wheat flour, Vegetable Fat (Contains: Palm fat, Emulsifier), Water, Corn flour, Egg, Salt, Sugar. Filling: Water, Beef, Onions, Corn starch, Cream, Canola oil, Wheat flour, Colouring, Chicken stock (co ntains: Flavouring, Chicken, Spices), Salt, Black pepper, Lemon Juice, Garlic, White Pepper.
wishlist
Province
Suburb
womenswear size chart
Size
XS
S
M
L
XL
XXL
European size
32
34
36
38
40
42
44
46
Bust (inches)
32½
33½
34½
35½
36½
38
39½
40½
Bust (cm)
82.5
85
87.5
90
92.5
96.5
100
103
Waist (inches)
24
25
26
27
28
29½
31
32¼
Waist (cm)
61
63.5
66
68
71
72
73
74
Hip (inches)
61
63.5
69
68
71
75
77
79
Hip (cm)
60
65
70
72
75
80
85
90