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Malva Pudding 850g
R 77.95
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Details

Product reference: 20116910

An old classic sponge pudding, drenched in a butter and cream sauce. Serves 6 or more.

  • Big Bake

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Nutritional information
 
Description
Per 100 g/ml
Per
Serving
Measure
ment
 
RDA
%
RDA
Portion Size
100
60
g
-
-
Energy
1329
731
kJ
-
-
Protein
3.6
2.0
g
4 %
-
Carbohydrate
45.8
25.2
g
-
-
Of which Sugars
21.5
11.8
g
-
-
Total Fat
13.0
7.2
g
-
-
Of which mono unsaturated fatty acids
3.7
20.4
g
-
-
Of which poly unsaturated fatty acids
1.0
0.4
g
-
-
Of which saturated fatty acids
8.6
4.7
g
-
-
Of which trans fatty acids
0.1
0.1
g
-
-
Cholesterol
74
41
mg
-
-
Dietary Fibre
0.6
0.3
g
-
-
Sodium
288
158
mg
-
-
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Cooking Instructions
Method(1): Conventional Directions(1): Remove box and board lid. Preheat oven to 180 °C and heat for 20 minutes. Heating time is a guide only. Always test that the product is hot throughout · Preheat the oven to 180*C. · Remove the container from carton and remove the lid. · Place the container on a baking sheet in the centre of a pre-heated oven 180ºC for 15 minutes or until hot throughout. · Ensure it is hot throughout before serving. AS OVENS VARY, THESE INSTRUCTIONS ARE A GUIDELINE ONLY. ALWAYS HEAT UNTIL HOT THROUGHOUT.
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Storage Instruction
Keep refrigerated. Suitable for home freezing: Freeze on day of purchase. Use within one month. Defrost thoroughly before use.
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Allergens

Gluten

Wheat

Egg

Cows Milk

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Ingredients
Sponge: Wheat Flour, Milk (18%), Sugar, Egg, Apricot Jam (10%), (Contains: Glucose, Apricots, Sugar, Pectin, Citric Acid, Preservative: Potassium Sorbate), Butter (Colourant), Vinegar, Bicarbonate of Soda, Salt, Stabiliser. Sauce: Cream (40%), Butter (22%) (Contains: Colourant), Sugar, Water, Salt.
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