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Boerewors: Thick, Grabouw, R/Mass Avg 1500g
R 91.48 (Average)
( R 60.99/EA )
€400
W
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Details

Product reference: 2061550000009

Made with ground beef and pork to a traditional South African recipe. Spiced with roasted coriander and clove.

  • Buy bulk and save

Product reference: 2061550000009

Made with ground beef and pork to a traditional South African recipe. Spiced with roasted coriander and clove.

  • Buy bulk and save

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Nutritional information
 
Description
Per Portion
 
RDA
Measure
ment
Per
Portion
%
RDA
Portion Size
100
70
g
-
-
Energy
980
686
kJ
-
-
Protein
15.8
11.1
g
-
-
Carbohydrate
3.2
2
g
-
-
Of which Sugars
0.6
0.4
g
-
-
Total Fat
17.4
12.2
g
-
-
Of which mono unsaturated fatty acids
7.4
5.2
g
-
-
Of which poly unsaturated fatty acids
2.2
1.5
g
-
-
Of which saturated fatty acids
7.8
5.5
g
-
-
Of which trans fatty acids
0.5
0.4
g
-
-
Cholesterol
32
22
mg
-
-
Dietary Fibre
1.4
1.0
g
-
-
Sodium
638
447
mg
-
-
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Cooking Instructions
Grilling and braaiing offers a no fat cooking method. The cooking times are a guide only Grill: Pre-heat the oven grill. Place the sausage on rack of an oven-roasting pan, 15 to 20 cm from the grilling element. Grill for 10 to 15 minutes whilst turning frequently. Pan Fry: Heat approximately 10ml oil in a pan. Reduce the heaedium. Slowly fry the sausages by turning often until browned for approximately 15 minutes. Braai: Position braai grid 10cm above moderate coals and braai boerewors for 15 – 20 minutes or until golden brown.
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Storage Instruction
Keep Refrigerated
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Allergens

Gluten

Sulphur Dioxide

Wheat

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Province
Suburb
womenswear size chart
Size
XS
S
M
L
XL
XXL
European size
32
34
36
38
40
42
44
46
Bust (inches)
32½
33½
34½
35½
36½
38
39½
40½
Bust (cm)
82.5
85
87.5
90
92.5
96.5
100
103
Waist (inches)
24
25
26
27
28
29½
31
32¼
Waist (cm)
61
63.5
66
68
71
72
73
74
Hip (inches)
61
63.5
69
68
71
75
77
79
Hip (cm)
60
65
70
72
75
80
85
90